nounθθΎ[μ μΎ¨]
Englishyukhoe; beef tartare: A dish of beef, which is sliced and seasoned, then eaten raw.
μ κ³ κΈ°λ₯Ό κ°λκ² μ°μ΄μ μ¬λ¬ κ°μ§ μλ μ νμ¬ λ λ‘ λ¨Ήλ μμ.
- μ΄λ¨Έλλ μ μ ν μκ³ κΈ°μ μλ μ ν μ‘νλ₯Ό μλμμ λ΄λμλ€.
- μλ²μ§λ κ³ κΈ°λ₯Ό λ λ‘ λ¨Ήλ κ²μ μ’μνμ§ μμΌμ μ μ‘νλ λμμ§ μλλ€.
- μ μ ν μ‘ν.
Source: νκ΅μ΄κΈ°μ΄μ¬μ (Basic Korean Dictionary) Β· CC BY-SA 2.0 KR